I have been totally slacking with my posts during lent. I have not been cooking as much at home and without meat my diet has not been super varied and probably less healthy than when I do eat meat. I have been having a lot of cheese( what else is new?), pizza, pasta, and fish, especially shrimp. I have experimented with mock meat, like Morningstar farms chik’n patties. At work I’m at a loss very day because most places don’t have good salads or vegetarian soups. Saint Patrick’s Day does not help matters as one of my favorite meats is corned beef. April 15 is still a ways away…sigh…