Ice Cream Cake, Part 2

Last night I was having some friends over for a FOS date, plus an excuse to have someone to watch Glee with. Having three guests also gave me the delightful opportunity to make my Ice Cream Cake.

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Ice Cream Cakes

I have been longing for an occasion to create an ice cream cake lately, particularly one with Carvel-style crunchies. In doing some research here on the interwebs, sources say Carvel crunchies can be made with their flying saucer cookies (like chocolate wafer cookies) and magic shell.

Now, I being psycho, did my research and a side-by-side comparison of ingredients in the Flying Saucer cookies, the cookie crumb topping from Blue Bunny Chocolate Lovers Ice Cream Sundae Cone (another favorite of mine in terms of crunch), and Nabisco Famous Chocolate Wafers. All of them had similar ingredients such as enriched flour, cocoa, sugar, and everyone’s favorite heart stopper (literally), partially hydrogenated oil.

Having done my research, I feel pretty good about putting one of these bad boys together, along with some other ice cream novelties I’ve been wanting to create at home but haven’t had a reason beyond this blog to do so. Continue reading